Vegan on the Road

We've had a full week to report on!

Carrick and I did two presentations in the last week; one at Grafton High School and also to the Boston Vegetarian Society. At Grafton High we spoke in the auditorium and showed the kids some of our videos and talked about our cross-country video project. We also talked about how much of a hot topic sustainability/ renewable energy is on college campuses, and how attractive it would look on those college applications to have done that kind of work at Grafton High. At Boston Vegetarian Society we talked to an enthusiastic crowd, met some great people, and enjoyed a yummy vegan buffet at Grasshopper Chinese Restaurant in Allston.

Speaking of eating vegan, one of the challenges of our cross-country journey will be finding vegan and veg-friendly places to eat on the road. Fortunately, there are great online resources for veg travelers at http://www.vegdining.com/ and http://www.happycow.net/. They list vegan, vegetarian, and veg-friendly restaurants state-by-state, with user reviews. There isn't going to be room to pack much food in the Beetle, so we'll be eating out much of the time. There are great veg restaurants all over the U.S. that we've heard about, and now we'll have our chance to visit them!

We have a new video up about what we've done to make our house more energy efficient. Carrick talks about insulation, sealing air leaks, programmable thermostats, etc. The link to the video is: http://www.youtube.com/watch?v=eLAdv7h3AzE

This Sunday (November 16) I'll be attending the Massachusetts Climate Action Network conference at MIT in Cambridge. I'm looking forward to meeting folks there and continuing to make connections in the environmental community!

Be well,
Colin